1. Lilium Brownii is also called Lily bulb is a starchy, edible root vegetable that comes from the Lilium flowering plant family. The dry lilium brownii is used as a vegetable in Chinese stir-frys or as a herbal remedy in Chinese medicine.

2. Fresh Lilium Brownii is white in color and has fleshy smooth petal-like layers that make up a bulb about the size of a whole garlic.When dried, lily bulb turns a little yellowish.

3. Lilium Brownii has two types: edible lilium brownii,when you do soup, porridge,tea you can add some that will be more delicious;medical lilium brownii,usually used for herb medical.Different usage different goods, so let us know your usage so that we quote the best price to soon.

4. The organic Lily Bulb is hard and brittle, flat in cross-section and horny,Slight gas, bitter taste.

5. As the manufacture we are bulk supply ,larger demand better price.We would like to send some free sample for your testing before bulk order.

6. For the package: bulk package 25kg/bag, with woven bag.

Retail package 500g/bag, or 1kg/bag with ziplock bag or just tell us your requirements. https://www.herbisorganic.com/lo...-lilium-brownii-tea.html