The seven-piece set features two paring knives of varying sizes, a bread knife, a sandwich knife, a cook's knife, a sharpening steel rod, and a pair of kitchen shears. It says a lot that they are recommended by the top culinary school in Paris and are constantly in use by a Woodworking Knives fair amount of gourmet restaurants all around the globe.
. Each set is gift-packed with an eye toward protecting the knives, and each set is covered by Wusthof's lifetime guarantee in case the knives are damaged during shipping. The manufacturing work of Wusthof and the assistance of Le Cordon Bleu have done a Veneer Knife lot to make these knives popular among many restaurants. The nine-piece set includes these plus a Santoku knife and a straight meat fork. Each set is produced at Wusthof's factory in Solingen, Germany.Wusthof has been manufacturing top-quality knives for the kitchen for nearly two hundred years.

The handle is built in a pitch black wooden design with three rivets on each handle. It also includes a bolster feature that increases the strength of these knives. These quality knives are ones that feature specialty blades and designs that are very easy to use. These knives boast great blades and handles and are protected by a lifetime guarantee.

Even more importantly, all knife sets are backed by a guarantee from Wustof. There are some Wusthof Le Cordon Bleu knife sets on the market, too.

Wusthof Le Cordon Bleu knife sets are thought to be the best quality sets produced by Wusthof.

There are seven- and nine-piece sets available in blocks in the Le Cordon Bleu line. It is also simple to sharpen the edge when necessary. The knives included are very much like the knives used at the Le Cordon Bleu school in Paris. The build of the handle is also lighter than that of other handles used by Wusthof knives. Each set is covered for life against the possibility of defects in the knives' construction.

Another great plug for these quality knives is that they are used in various high end restaurants around the world. Another nice option is the Wusthof Classic Hollow Edge Santoku Knife.

The quality knives used here have been engineered by Wusthof and Le Cordon Bleu to meet their goal of providing the top quality knives for home use. In fact, Wusthof has collaborated with the Le Cordon Bleu Academie D'Art Culinare, the top cooking school in Paris, to form the Le Cordon Bleu branch of knives. We also recommend the Wusthof Classic Hollow Edge Santoku Knife as a suitable alternative. This makes the knives easier to hold. Each handle also features light grooves so that it will be easier for the user to be able to properly handle each knife. Every knife has been fashioned from durable stainless steel that is razor-sharp and simple to use.

There are various knife sets offered in this line of quality knives